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Restaurant inspections for February 2025

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ADAMS BAR & GRILL

1612 Commercial St.

Noncritical: Air vents for heating/cooling/return must be clean.

ALCHEMY TEA

617 Felix St.

No violations.

BENTON CLUB

402 N. 7th St.

Critical: Food held overnight or removed from original packaging must be labeled with a discard date.

BOUDREAUX LOUISIANA

123 S. 6th St.

Noncritical: Food stored on cloth towel or napkin.

BROWN BEAR TAVERN

2028 St. Joseph Ave.

No violations.

CAFE ACOUSTIC INC —

D & G Pub and Grub

1924 Frederick Ave.

No violations.

CASEY’S GENERAL

STORE #2468

2332 S. 22nd St.

Critical: Leaking plumbing or plumbing in disrepair.

Noncritical: Dirty non-food contact surface. Air vents for heating/cooling/return must be clean.

CASEY’S GENERAL

STORE #2470

401 E. Hyde Park

Critical: Equipment food-contact surfaces and utensils, wares must be clean to sight and touch.

CHURCHS CHICKEN

502 S Belt Highway

Critical: Foods that require temperature as a control must be held at 135F or higher (corrected during inspection).

Noncritical: Food uncovered (corrected during inspection). Dirty walls/floors/ceiling.

CRUMBL COOKIE

5301 N Belt Highway Ste 111

No violations.

DOMINOS PIZZA #2

2223 N. Belt Highway

No violations.

FIRST WARD HOUSE LLC

2101 St Joseph Ave.

Critical: Foods must be separated and protected to control the possibility of cross-contamination.

Noncritical: No hot water (at least 110 degrees) at the hand sink. Air vents for heating/cooling/return must be clean. Dirty walls/floors/ceiling.

FREDERICK INN INC

1627 Frederick Ave.

No violations.

GIT N SPLIT

2615 St Joseph Ave.

Critical: Equipment food-contact surfaces and utensils, wares must be clean to sight and touch.

Noncritical: Dirty walls/floors/ceiling.

LA MESA

RESTAURANT #2

3730 Mitchell Ave

Critical: Foods must be separated and protected to control the possibility of cross-contamination (corrected during inspection). Food held overnight or removed from original packaging must be labeled with a discard date. Food-contact surfaces must be smooth, cleanable and free of breaks, cracks, chips and pits. The facility is not free of insect infestations.

Noncritical: Food uncovered. No sanitizer test kits present. Dirty non-food contact surface. Air vents for heating/cooling/return must be clean. Wiping cloths not stored in sanitizer.

LOS ARCOS

STREET TACOS

6944 King Hill Ave.

No violations.

PANDA EXPRESS #1087

5301 N. Belt Highway, Suite 101

No violations.

PAPA JOHNS

PIZZA #1802

1808 N. Belt Highway

No violations.

QUICK STOP #3

2607 Frederick Ave.

Critical: Equipment food-contact surfaces and utensils, wares must be clean to sight and touch.

QUICK STOP #4

6379 Memorial Highway

No violations.

RC’s LUNCH CAR

505 Francis St.

No violations.

SIMPLE SIMONS PIZZA

5123 Lake Ave.

No violations.

ST JO FRONTIER CASINO

777 Winners Circle

No violations.

ST JO FRONTIER CASINO, ST JO FRONTIER — SJCBAR

777 Winners Circle

No violations.

ST JO FRONTIER CASINO, ST JO FRONTIER — SJCSNAK

777 Winners Circle

No violations.

SUBWAY #2411

501 N. Belt Highway

Critical: Sanitizer in the three-compartment sink or warewasher must be at the proper level.

SUBWAY #15194

4514 S. 169 Highway

Noncritical: Dirty non-food contact surface.

WING STOP

2115 N. Belt Highway

Critical: Food-contact surfaces must be smooth, cleanable and free of breaks, cracks, chips and pits (warning).

Article Topic Follows: Restaurant Inspections

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